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Núcleo Marechal C. Rondon
Famosa chef de cozinha leva peixe produzido no Lago de Itaipu a seu restaurante, em Curitiba
Leia maisO cultivo é feito por pescadoras e pescadores nos municípios de Foz do Iguaçu e Santa Terezinha de Itaipu
O cultivo é feito por pescadoras e pescadores nos municípios de Foz do Iguaçu e Santa Terezinha de Itaipu
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